Coming soon: Certified HACCP Principles and PRPs for Feed and Pet Food Industries Course

The Cost of Foodborne Illness

Cost of foodborne illness

Foodborne illness can have significant costs for individuals, businesses, and society as a whole. These costs can be financial, such as medical expenses and lost productivity, as well as non-financial, such as the impact on quality of life and overall well-being. For individuals, the costs of foodborne illness can include medical expenses, such as hospitalization […]