Basic HACCP and GMP Training

Train your current and new employees online about the fundamentals of good manufacturing practices and HACCP concepts for food workers in food processing, manufacturing, production, meat and poultry, juice, seafood, water purification, and storage and distribution facilities. These online courses can be taken one module at a time or all at once. Each module ends with a review or quiz to ensure participants' involvement and comprehension. 

$49.00